In an era where 40 percent of global food system emissions originate from agriculture, the imperative for a swift transition to an organic, highly productive, and carbon-sequestering approach is undeniable. World renowned permaculture expert, Ross Mars, adeptly unravels the principles and practices of regenerative agriculture, providing readers with an accessible yet comprehensive roadmap to grasp the core of this groundbreaking approach.

Uploaded June 2025

This book features four peer-reviewed reviews on zero/no-till cultivation. The first chapter assesses the effect of no-till (NT) practices on soil health. The chapter explores the wide range of research on the effects of NT on the physical, chemical, and biological properties of soils, as well as continuing challenges to address in NT research and practice.

Uploaded June 2025

Restoration of agricultural ecosystems involves a concerted effort to revive and sustainably manage soil health, nutrient cycles, and carbon dynamics. By implementing regenerative practices such as cover cropping, agroforestry, and reduced tillage, farmers can enhance soil fertility, minimize erosion, and sequester carbon. This restoration process not only boosts the resilience of agricultural landscapes but also contributes to global efforts in combating climate change.

Uploaded June 2025

The effects of climate change on food production and security are many and varied and represent one of the biggest challenges facing humanity today. As the human population increases there is increasing pressure on land availability and water resources. In many staple crops, warming temperatures have caused decreases in overall yields but at the same time the demand for cheaper and more sustainable food has increased.

Uploaded June 2025

This book is designed to improve the problem-solving capabilities of students, soil health professionals, certified crop advisors, and other practicing professionals in this area.

Uploaded June 2025

This book features four peer-reviewed reviews on regenerative techniques to improve soil health.

Uploaded June 2025

Sustaining the global agriculture supply chain ensures food security, economic stability, and environmental health in an interconnected world. As the global population grows and climate change becomes a new challenge, the agricultural sector must adapt to meet rising demand while minimizing environmental impact.

Uploaded June 2025

The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security.

Uploaded June 2025

In this book, the authors present a groundbreaking exploration of potential agriculture strategies that promise to revolutionize the way we cultivate the land and feed our growing global population. As the world faces unprecedented challenges such as climate change, resource scarcity, and a burgeoning demand for food, this book serves as a beacon of hope, offering innovative and pragmatic solutions to transform agriculture into a sustainable and resilient powerhouse.

Uploaded June 2025

arm producing abundantly, sequestering carbon and freeing up land for Nature. This beautifully illustrated, comprehensive volume will show you how natural systems work, and discover many simple and effective techniques that create an ecological diverse garden or a highly productive farm.

Uploaded June 2025